PR Newswire Lifestyle News (September 24, 2014)—Spud Spikes®, offers a Baked Potato System that is great for tailgating and tailgating parties.
Lorie Huston, Spokesman-Review food editor, writes article (07/03/13) titled "TATER TACKS" about Spud Spikes®.
Watch the interview with Leon Frechette, co-creator of Spud Spikes®, with Derek Deis, KXLY4 News Anchor of "Good Morning Northwest" and "Made in the Northwest."
PR Newswire (December 06, 2012)—Baked Potatoes are Safer with Food-Grade Stainless Steel 6-inch Spud Spikes®
SPOKANE, Wash., Dec. 6, 2012 /PRNewswire/ -- Don't be fooled by inferior aluminum potato nails. They lack the structural strength to pierce a potato and may bend, are too short [...]
MARKETWIRE (November 30, 2012)—Stainless Steel Spud Spikes® and Seasoning Nail the Zezty Flavor of Baked Potatoes
MARKETWIRE (November 30, 2012)—Stainless Steel Spud Spikes® and Seasoning Nail the Zezty Flavor of Baked Potatoes SPOKANE, WA--Marketwire - Nov 30, 2012) - Loaded with potassium, a baked potato [...]
prLeap (November 12, 2012)—Spud Spikes® Potato Nails and Seasoning Bring Zezty Flavor to Baked Potatoes
(PRLEAP.COM) November 12, 2012 - Spokane WA - Loaded with potassium, a baked potato is perfect with a favorite steak or pork chop or as a meal in itself. One [...]
Nashville Kat discusses a giveaway of our Spud Spikes® and Spud Spikes® Gourmet Original Blend Potato Skin Rub and Everyday Seasonings with three live country radio morning talk shows, and [...]
Hardware Retailing Magazine (March 2012) features Spud Spikes and Potato Seasoning in their Innovative Products section.
Tove Tupper reports about a Spokane man and his Spud Spikes Potato Nails live on KREM-TV 2.
Spud Tool Nails Hot Potatoes by Treva Lind reporter for the Journal of Business