Spud Spikes Potato Nails – Food-Grade Stainless Steel Nails

SKU 003040

$18.99

1 set of 4 Spud Spikes and 1 storage tube

For more information click here.

Local customers from the Spokane surrounding area are welcome to pick up their orders. Pickups are done by appointment only. Please select “Customer Pickup” at checkout to eliminate your shipping cost. Once you’ve completed your transaction, I will contact you to set your appointment pickup time. Thanks, Leon

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Description

Use Spud Spikes Potato Nails to enjoy a baked potato that’s soft throughout! Try Spud Spikes to cook brats and sausages too. Not for microwave use, Spud Spikes are 6″ long and made of No. 316 food-grade stainless steel, which leaves no aluminum marks in your potatoes.

Why bake a potato using a stainless steel potato nail? It’s simple: safer and the metal has a higher heat transfer rate than a potato. A nail inserted into a potato will transfer heat to the center allowing the potato to cook outward—thus decreasing overall baking time. The nail’s heat transfer properties allow conventional oven heat to travel into the center of the potato via the Spud Spikes (SKU 858341003040) potato nail so the center of the potato will cook—not just the outer layer.

The next time you’re in a hurry, use Spud Spikes Potato Nails, The Original Food-Grade Stainless Steel 6-inch Baking Potato Nails. No kitchen should be without them—order today!

Get one Spud Spikes Storage Tube with every 4 nail set of Spud Spikes ordered.

That’s 1 set of four Spud Spikes 6 inches long made in the USA!

Shipping within the lower 48 states is a fixed $6.95 per order, as long as the total order does not exceed 15.9 ozs.

Additional Information

Description

Use Spud Spikes Potato Nails to enjoy a baked potato that’s soft throughout! Try Spud Spikes to cook brats and sausages too. Not for microwave use, Spud Spikes are 6″ long and made of No. 316 food-grade stainless steel, which leaves no aluminum marks in your potatoes.

Why bake a potato using a stainless steel potato nail? It’s simple: safer and the metal has a higher heat transfer rate than a potato. A nail inserted into a potato will transfer heat to the center allowing the potato to cook outward—thus decreasing overall baking time. The nail’s heat transfer properties allow conventional oven heat to travel into the center of the potato via the Spud Spikes (SKU 858341003040) potato nail so the center of the potato will cook—not just the outer layer.

The next time you’re in a hurry, use Spud Spikes Potato Nails, The Original Food-Grade Stainless Steel 6-inch Baking Potato Nails. No kitchen should be without them—order today!

Get one Spud Spikes Storage Tube with every 4 nail set of Spud Spikes ordered.

That’s 1 set of four Spud Spikes 6 inches long made in the USA!

Shipping within the lower 48 states is a fixed $6.95 per order, as long as the total order does not exceed 15.9 ozs.

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